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A
drinking water well should be sited as far away as possible from sources
of potential pollution or contamination of groundwater for obvious reasons.
Some states and/or counties require that a water well be located a specified
"minimum horizontal distance" from a particular potential pollution or
contamination source. But that's just the beginning for the considerations
to be taken into account.
Most
people living in rural areas with limited industry expect their home well
water quality to be excellent. When buying a home, many people take for
granted that their water will be clear and safe to drink. Yet, in many
areas poor water quality is common. High levels of iron, manganese, and
other naturally occurring metals can make the water unusable without costly
treatment. Many other contaminants, some of which are introduced by human
activity and others that occur naturally, can cause significant health
problems. The bottom line is that your health, your family's health, and
the value of your home all depend on a safe, high quality water supply.
Ground
water is found beneath the land's surface. Most ground water used for
drinking is taken from fractured bedrock or sand and gravel deposits.
Contrary to popular belief, ground water is rarely found in underground
rivers or lakes. Ground water tends to move more like water soaking through
a sponge than water flowing down a river. Ground water moves slowly from
areas of higher elevation to areas of lower elevation. In the eastern
United States, about 70 percent of the flow of perennial streams comes
from ground water discharge.
The volume of ground water in an area changes seasonally and varies from
year to year, depending upon the amount of precipitation and how much
water is removed by plants. The water you drink probably entered the ground
less than a mile from your well. So, the activities near your own home
can have a major impact on your well. For instance, petroleum leaking
from a home heating oil tank may percolate down to the top of the water
table. Once there, the oil will flow with the ground water. If your well
is in the path of the flow, you may find petroleum in your water supply.
The
location of your well is one of the most crucial safety factors to consider.
Locating a well in a safe place takes careful planning and consideration
of factors such as surface drainage and ground water flow. Placing a well
close to or downhill from a road could lead to road salt contamination.
Locating a well downhill from a livestock yard or a septic system could
easily lead to bacterial contamination. The minimum distance between a
well and a septic system should be 150 feet, but longer distances would
better protect the well. In short, attempt to locate your well as far
away from potential hazards as possible. Also, once the well is established,
keep any harmful activities far away from the well.
If
you are considering putting in a new well, it will probably be either
a dug or a drilled well. There are definite advantages and disadvantages
to each type of well. A dug well is not recommended as the sole source
of water for a permanent residence. However, dug wells are often used
in camps or seasonal homes. They are best adapted to coastal areas where
salt water could impact a drilled well, or where bedrock contains so much
iron or manganese that the water is not potable without water treatment.
One major disadvantage of dug wells is that during drought they may go
dry. Also, there is a greater chance of bacterial contamination in dug
wells than in drilled wells.
Because
dug wells are shallow, there may not be enough separation between surface
sources of contamination and the water supplying the well. Surface water
may even enter the well directly by flowing past the well cover or down
the side of the well. Drilled wells are generally safer than dug wells
because the water supplying drilled wells is more protected from human
activity. These wells are drilled or pounded through the soil into ledge.
However, the safety of any well depends on location, proper wellhead design
and minimization of threats to the ground water.
As
a general guidance, personal drinking water wells should have a minimum
horizontal distance of 50 to 100 feet from such potential sources of groundwater
contamination. Contact your local health department for more information
in your area |