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While
it is possible in some extremely rare cases that polluted water could
be used for redundant uses, it is unlikely that water containing the vast
number of contaminants possible in this post-industrial age could be viewed
as 'useful'. The reason why is that every year source and ground waters
around the globe face a growing number of contaminants that require advanced
treatment and source protections.
For
example, public utilities use chlorine to kill disease-causing microbes
and waterborne diseases like giardia. But pollution and contaminants has
led some municipalities to use more chlorine to disinfect their water
supplies. Chlorine isn't dangerous in and of itself, but it can react
with organic material in the water supply to create some questionable
byproducts. Some of these disinfection byproducts (sometimes called DBPs)
have been linked to birth defects and increased risk of miscarriage. The
best way to reduce these byproducts is to reduce pollution at the source,
thus decreasing the need for so much chlorine.
Your
drinking water can become contaminated at the original water source, during
treatment, or during distribution to the home. If your water comes from
surface water (river or lake), it can be exposed to acid rain, storm water
runoff, pesticide runoff, and industrial waste. This water is cleansed
somewhat by exposure to sunlight, aeration, and micro-organisms in the
water. If your water comes from groundwater (private wells and some public
water supplies), it generally takes longer to become contaminated but
the natural cleansing process also may take much longer. Groundwater moves
slowly and is not exposed to sunlight, aeration, or aerobic (requiring
oxygen) micro-organisms. Groundwater can be contaminated by disease-producing
pathogens, leachate from landfills and septic systems and careless disposal
of hazardous household products.
One
branch of contaminants that would be hard pressed to be useful in improving
the quality of your drinking water is microbial pathogens .Microbial Pathogens
in drinking water are serious health risks. Pathogens are disease-producing
micro-organisms, which include bacteria (such as giardia lamblia), viruses,
and parasites. They get into drinking water when the water source is contaminated
by sewage and animal waste, or when wells are improperly sealed and constructed.
They can cause gastroenteritis, salmonella infection, dysentery, shigellosis,
hepatitis, and giardiasis (a gastrointestinal infection causing diarrhea,
abdominal cramps, and gas). The presence of coliform bacteria, which is
generally a harmless bacteria, may indicate other contamination to the
drinking water system.
Another
category of troublesome contaminants are organics. People worry the most
about potentially toxic chemicals and metals in water. Only a few of the
toxic organic chemicals that occur drinking water are regulated by drinking
water standards. This group of contaminants includes: Trihalomthanes (THMs),
which are formed when chlorine in treated drinking water combines with
naturally occurring organic matter. " Pesticides, including herbicides,
insecticides, and fungicides. Volatile organic chemicals (VOCs), which
include solvents, degreasers, adhesives, gasoline additives, and fuels
additives. Some of the common VOCs are: benzene, trichloroethylene (TCE),
styrene, toluene, and vinyl chloride. Possible chronic health effects
include cancer, central nervous system disorders, liver and kidney damage,
reproductive disorders, and birth defects.
Just
like their contaminant cousins, inorganics also are problematic and not
easily converted into something able to improve your quality of water.
These contaminants include toxic metals like arsenic, barium, chromium,
lead, mercury, and silver. These metals can get into your drinking water
from natural sources, industrial processes, and the materials used in
your plumbing system. Toxic metals are regulated in public water supplies
because they can cause acute poisoning, cancer, and other health effects.
Nitrate is another inorganic contaminant. The nitrate in mineral deposits,
fertilizers, sewage, and animal wastes can contaminate water. Nitrate
has been associated with "blue baby syndrome" in infants.
At
the moment, our present science makes it rather unlikely that we will
be able to take bothersome contaminants and make them work to improve
your water quality, rather than bother you with negative side effects.
While some waters can be reused in other environmental applications and
possibly retreated, contaminated water remains a problem to be solved
through progressive treatment options; both at the municipal treatment
level and at the home.
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