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In general, viruses are more difficult to kill than bacteria,
but the disinfection step in water treatment is adequate to prevent either
type of germ from reaching the consumer.
Viruses
are the smallest and least complex of the microbes, these entities are
more like crystals of protein and nucleic acid rather than living cells,
and cannot reproduce except inside host cells. In 1898, Friedrich Loeffler
and Paul Frosch found evidence that the cause of foot-and-mouth disease
in livestock was an infectious particle smaller than any bacteria. This
was the first clue to the nature of viruses, genetic entities that lie
somewhere in the grey area between living and non-living states. Viruses
depend on the host cells that they infect to reproduce. When found outside
of host cells, viruses exist as a protein coat or capsid, sometimes enclosed
within a membrane. The capsid encloses either DNA or RNA which codes for
the virus elements. While in this form outside the cell, the virus is
metabolically inert.
When
it comes into contact with a host cell, a virus can insert its genetic
material into its host, literally taking over the host's functions. An
infected cell produces more viral protein and genetic material instead
of its usual products. Some viruses may remain dormant inside host cells
for long periods, causing no obvious change in their host cells (a stage
known as the lysogenic phase). But when a dormant virus is stimulated,
it enters the lytic phase: new viruses are formed, self-assemble, and
burst out of the host cell, killing the cell and going on to infect other
cells. The diagram below at right shows a virus that attacks bacteria,
known as the lambda bacteriophage, which measures roughly 200 nanometers.
Bacteria
are bigger than viruses, but smaller than (and somewhat different in structure
and function from) the other microbes, these single-celled entities are
still quite complex and are generally able to obtain nutrients and energy
from their environment and reproduce on their own.
A
more or less typical bacterium, shown here, is comparatively much simpler
than a typical eukaryotic cell. View the transmission electron micrograph
of a typical bacterium, E. coli, below and compare it with the diagram
above. Bacteria lack the membrane-bound nuclei of eukaryotes; their DNA
forms a tangle known as a nucleoid, but there is no membrane around the
nucleoside, and the DNA is not bound to proteins as it is in eukaryotes.
Whereas eukaryote DNA is organized into linear pieces, the chromosomes,
bacterial DNA forms loops. Bacteria contain plastids, or small loops of
DNA, that can be transmitted from one cell to another, either in the course
of sex (yes, bacteria have sex) or by viruses. This ability to trade genes
with all comers makes bacteria amazingly adaptable; beneficial genes,
like those for antibiotic resistance, may be spread very rapidly through
bacterial populations. It also makes bacteria favorites of molecular biologists
and genetic engineers; new genes can be inserted into bacteria with ease.
Bacteria do not contain membrane-bound organelles such as mitochondria
or chloroplasts, as eukaryotes do.
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However,
photosynthetic bacteria, such as cyanobacteria, may be filled with tightly
packed folds of their outer membrane. The effect of these membranes is
to increase the potential surface area on which photosynthesis can take
place. The cell membrane is surrounded by a cell wall in all bacteria
except one group, the Mollicutes, which includes pathogens such as the
mycoplasmas. The composition of the cell wall varies among species and
is an important character for identifying and classifying bacteria. In
this diagram, the bacterium has a fairly thick cell wall made of peptidoglycan
(carbohydrate polymers cross-linked by proteins); such bacteria retain
a purple color when stained with a dye known as crystal violet, and are
known as Gram-positive (after the Danish bacteriologist who developed
this staining procedure). Other bacteria have double cell walls, with
a thin inner wall of peptidoglycan and an outer wall of carbohydrates,
proteins, and lipids. Such bacteria do not stain purple with crystal violet
and are known as Gram-negative.
Protozoan
and their cysts are generally bigger than fungal cells and very much like
human cells in structure and function, these single-celled entities are
quite able to obtain nutrients and energy from their environment and reproduce
on their own, sometimes via sexual means. Protozoan cysts are the hardest
to kill, with Cryptosporidium being harder to kill than Giardia. Cryptosporidium
is so hard to kill that water suppliers who use surface water as their
source depend on filtration to remove this germ, instead of trying to
kill it.
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