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Did you know?
Reverse osmosis is the finest water filtration method known. This process will allow the removal of particles as small as ions from a solution. It is used to purify water and remove salts and other impurities in order to improve the color, taste or properties of the fluid. R.O. uses a membrane that is semi-permeable, allowing the fluid that is being purified to pass through it, while rejecting other ions and contaminants from passing
. This technology uses a process known as crossflow to allow the r.o. membrane to continually clean itself. This is the reason of why an r.o. element can last many years before clogging or need replacement. This water purification process requires a driving force to push the fluid through the membrane, and the most common force is household water pressure or pressure from a booster pump. The higher the pressure, the larger the driving force and efficiency.

 
   
 
 

The "Truth" on our water
Contaminants and health effects
Water quality problems and solutions
Sources of our drinking water
Standards for drinking water
Hard and soft water
pH value of water

Filtration OR Purification?
Myth on minerals and water
Popular filtration methods explained
How to test your water pressure
How to set up your own well
Swimming/chlorine: protecting your skin and hair
How tap water is treated and delivered

The bottled water purification process
Safe to drink the water from a private well?
How Filters can prolong the life of water pipes
Drinking water quality and acid rain
More Topics...

 

SOFTENED WATER ENERGY SAVINGS STUDY

In a recent University study energy consumption of gas and electric water heaters operated and tested on hard water supplies was measured and compared to measured energy consumption of gas and electric water heaters operated and tested on softened water supplies.

The gas heaters operated and tested on hard water consumed 29.57% more Btu's of energy than the gas heaters operated and tested on softened water for the same amount of energy delivered.

The electric heaters operated and tested on hard water consumed 21.68% more Btu's of energy than the electric water heaters operated and tested on softened water for the same amount of energy delivered.

It is not necessary to heat water to a high temperature to produce scale. Any increase above the original temperature of the water can cause lime scaling to occur.

Although no chemical reaction occurs which causes calcium sulfate to deposit when the water is heated, this hardness mineral is unusual as it is less soluble in hot water than in cold.

Hard water can also be troublesome in industry. In many industrial applications, however, not only must hardness be removed from the water, but all mineral content must be eliminated. Mineral deposits can cause serious difficulties in boilers, air conditioning systems, gasoline and diesel engine cooling systems.

Water is an excellent solvent. Our previous articles outlines how water collects the various contaminants found in it.

As moisture falls through the atmosphere, it absorbs amounts of carbon dioxide (CO2).It also collects amounts of this gas on and in the ground from decaying vegetation. Since carbon dioxide is a product of both combustion and decay it is present in practically all water supplies.

When carbon dioxide dissolves in water, some of it forms a weak acid called carbonic acid.

H20 + C02 --> H2C03

This acid is responsible for dissolving limestone or carbonate deposits in the earth. It also produces certain types of corrosion in water and steam lines. The natural solvent action of water is enhanced by carbonic acid making it even more effective in dissolving hardness minerals.

Hardness minerals-calcium and magnesium are in plentiful supply. While they are not found in their elemental form in the earth, they occur in combination with other elements in an abundance of forms. Common calcium minerals include chalk, limestone and marble. These substances are chiefly calcium carbonate (CaC03) or mixtures of calcium and magnesium carbonates and other impurities. Gypsum is calcium sulfate (CaSO4). In this compound calcium is combined with sulfur and oxygen.

Epsom salt is magnesium sulfate (MgS04).

Ions of the following calcium and magnesium compounds are found in water:

The amounts of these various chemical compounds present in water supplies depend on two factors:

1. The minerals present in the earth; and

2. Their solubility in water related to carbon dioxide (CO2) concentration.

On a decreasing scale of solubility, calcium chloride, magnesium chloride and magnesium sulfate are extremely soluble. They may be found in water in almost unlimited amounts. Calcium sulfate is less soluble. At the other end of the solubility scale are the calcium and magnesium carbonates which are very slightly soluble in pure water. The amounts of these last two compounds in water rarely exceeds two and five grains respectively. Calcium and magnesium carbonates are seldom found in natural water supplies because of their very low solubility.

While "insoluble" carbonates are rarely found, they are found in their extremely soluble form in hard water as calcium and magnesium bicarbonates. When water containing carbon dioxide comes into contact with calcium and magnesium carbonates in the ground, a chemical reaction takes place. The "insoluble" carbonate forms of magnesium and calcium are transformed into highly soluble bicarbonates. These are the principal hardness compounds found in water. It is interesting to note that these bicarbonate forms exist only in solution. If heat is applied to water, the bicarbonates can release carbon dioxide and revert to their carbonate or "insoluble" state. For this reason, bicarbonate hardness is often referred to as temporary hardness.

Hardness caused by the presence of the soluble chlorides and sulfates of calcium and magnesium are classified as "permanent" because these compounds cannot be removed from water through simple heating.

When these chemical compounds are dissolved in water, their ions are released. (--> Next)

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More Topics on Water Quality & Treatment:

General water treatment
Water quality defined
Hydrologic cycle of water
Meteoric water and cycle
Environmental factors of water
Age of ground water
Temperature of ground water
Water quality of surface water
Cistern water quality
Summary of water quality and the environment

Hard water explained
Hard water problems
Softened water energy savings
Hard water analysis
Hard water and soap curd
Ion exchange principles
More on water softening
Home water softener basics
Water deionization
Lime soda ash water treatment
Water softener alternatives
3 Types of basic water
TDS-Total dissolved solids
Reverse osmosis treatment
Alkalinity of water
Reverse osmosis and pH
Carbon dioxide in water
Chloride and sulfate
Fluoride in drinking water
Hydrogen sulfide in water
Nitrate/ nitrogen in water
Oxygen in drinking water
Silica in drinking water
Sodium/methane/ phenol
Disease-causing organisms
Micro-organism in water1
Micro-organism in water2
Viruses in drinking water
Bacteria in drinking water
Water disinfect methods1
Water disinfect methods2
Water disinfect-chlorine
Dechlorinating filters Q&A
Palatability of water
Turbidity of drinking water
Mechanical filtration
Multi-media (depth filters)
Color of drinking water

Self maintenance guideline for private well owners
Water pressure matters
Common water usage of a household
Public water systems users
The guardian-Safe Drinking Water Act
The correct disinfection practice
Facts on home water treatment

Experiment1-water cycle purify our drinking water
Experiment2-pollution
Experiment3-waster filtration
Experiment4-build an aquifer
Experiment5-pollution control by using carbon
Experiment6-chlorination for disinfection
Experiment7-organisms in source water

Lead in your drinking water?
Arsenic in your drinking water
Read the bottled water label
Common bottled water treatment II
State certified lab for water testing
Earth water distribution
A natural setting for fish
Toxic algae treatment

Backcountry water drinking
Cl2 resistant pathogens
Common contaminants in the water system
Microbes & water quality
The origination of modern water filtration
Define Spring water & the safety
Water quality issues in Europe
Seawater drinkable?


How do water treatment plants work
How does Hydrology affect water
Barriers to quality water source management
Enough water for the future?
Water & agriculture..big connection
Climate change & the water
Negotiation of Water Rights
How pollution affect water?
How water prices were set?
How does Bay-scaping affect water
Nutrient management laws for water
Source Water Assessment Program
Water treatment techniques in the 1960's
Water treatment techniques in the 70's & 80's

How & Why Hazardous Events are monitored
America's ten most polluted rivers
Global Warming affects river & lakes
Define "Safe Water"
Potentially unsafe water in U.S. cities
Drink well water? Watershed management
Common microbes & the problems
To filter or purify water
The physical parameters of good water quality
The chemical parameters of good water quality
How does dissolved oxygen affect water quality
Micro meida filtration: An alternative to membrane filtration
The "hidden" dangers of water

Biological oxygen demand affect water quality
Coliform bacteria affect water quality
What do Nitrate & Phosphate do?
Nitrogen level affects a long way
Stone Fly & May Flies show the water quality
Good water quality need adequate phosphorous level
What is a healthy watershed
The role of biological in watershed
Rainwater...future drinking water?
Eco-technology..the future of water treatment
Emerging issues of water & infectious diseases

Dirty water or bombs-Iraq
Terrorist attacks on water supplies
Hygiene & your water
Eutrophication in water
Explained Solar Water Disinfection
Perchlorate removal
The methods of selecting the best home water treatement
The health effects from Pesticides
How is water filtered in natural
Pharmaceuticals & Hormones in the water
Disease resistant DNA in the water
Anti-microbials & the danger to your water
The truth:How safe is American water


Introuction to water chemistry
Water chemistry-Atom & Molecules
Nuclear atom-Protons, Neutrons, & Electrons
Basic atom in Flourine, Magnesium, & Chlorine
The Isotopes of Hydrogen
Electrons in chemical interaction
Ionic reaction in natural
Remove Ionic impurities from water
Chemical term explained-Valence

Water problems- Iron
Introduce the state of Iron
Water problems- Manganese
Removal of Iron & Manganese from water
Ion exchange explained
An effective treatment for medium concentrations of Iron
Sequestration-Polyphosphate treatement explained
Chemical solution feeders explained
Water problems-Corrosion

Causes of corrosion
Corrosion on the common household used metals
Causes of corrosion explained II
The methods for controlling corrosion problem
Soft water to softened water
The needs for water testing
Correctly prepare water sample for testing
How to interpret water analysis I
How to interpret water analysis II
How to interpret water analysis III
How to interpret water analysis IV

How to choose the right plumber to install water softener
Recommended installation procedures-water softener
Installation equipments for the traditional water softener
Water softener installed in rural areas
Water softener installation-solution for pressure drop
Solution for pressure drop II- water softener






 


 

 

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